Grims Dungeon

Cake Pops Baking Class
Occasion on 2011-06-ten 14:00:00
These trendy tiny cakes are as tasty as they are adorable! We will bake the cakes, make frostings, roll the truffles and dip them in tempered chocolates.

- Vanilla Bean White Cake

- Devil’s Food Chocolate Cake

- French Buttercream

- Cream Cheese Buttercream

- Tempering White Chocolate

- Tempering Milk Chocolate

This class will take location at:
The Gourmandise School of Sweets and Savories
The Marketplace at Santa Monica Spot
395 Santa Monica Place
Santa Monica, CA 90401

Our classes are held in commercial kitchens, so please arrive on time in comfortable attire and close-toed shoes. No cell phones in class, please. Please note that we do not supply refunds but honor a 48-hour abandonment policy in peacefulness to carry over your reservation.

About Us:
The Gourmandise School presents daytime, sundown and weekend cooking classes in a hands-on setting with tiny class sizes. Our instructors teach classic methods with locally sourced ingredients to make an adventurous chef out of any self! Gourmandise provides Skilled Cooking and Baking Series, self classes and private place to stay for unique occasions.

The Gourmandise School was born in the ahead of schedule ’80s when a small Parisian girl learned the wonders of sweets. As she grew up, Pastry Chef Clemence Gossett, honed her pastry expertise at her family’s auberge in Provence. Hadley Hughes, a sweet native of Atlanta, joined the school in 2010. Her southern charm and gluten-free of charge recipes around out a scrumptious menu of courses. The Gourmandise School presents cooking classes, private lessons, Professional Baking Series for Baking, Pastry, Chocolate and Confections and Corporate and Team-constructing Occasions.

at Gourmandise at Surfas in Culver City
8777 Washington Boulevard
Culver City, United States